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Menu Snapshot

Combinado Taypa
Pan Con Chicharrón Café
Gegrillte Hähnchen
Chaufa Con Pollo A la Brasa Y Papas Fritas
  • Top categories (DESAYUNOS / ARROZ CHAUFA / ARROZ CHAUFA SALVAJE / AEROPUERTO / TALLARINES)
  • Most orders: €1–20
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Overview & Highlights

If you find yourself in Fuenlabrada and are craving an authentic taste of Peru, look no further than Restaurante Don Liu. This hidden gem on C. de Fuentevaqueros promises a delightful culinary journey that captures the vibrant flavors and zest of Peruvian cuisine.

The moment you step inside, you're embraced by a warm and inviting atmosphere, perfect for enjoying a meal with friends or family. The decor reflects a blend of cultural richness, inviting you to immerse yourself in the Peruvian dining experience. Whether it’s a casual lunch or a cozy dinner, the ambience is always buzzing with energy, often filled with the joyous sounds of celebration.

One of the standout offerings at Don Liu is their Arroz Chaufa, a Peruvian stir-fried rice dish that’s a must-try. Choose from options like Arroz chaufa de pollo for a satisfying €7.00, or indulge in the more luxurious Arroz chaufa especial for just €10.00, packed with a medley of flavors that will have your taste buds dancing. If you're a fan of seafood, the Arroz chaufa de langostino at €9.00 offers a splendid combination of succulent prawns and perfectly seasoned rice.

Equally enticing is their Aeropuerto menu, featuring dishes like Aeropuerto de pollo and Aeropuerto de cerdo, where the harmony of spices and ingredients presents an authentic taste of Peru that is both hearty and nourishing. Priced between €8.00 and €10.00, these dishes deliver exceptional value, as echoed in the words of satisfied diners, such as Josué Hernaiz, who praised the excellent quality of the food combined with generous portions.

The diverse menu continues with Platos Variados, where options like Pollo con piña and Chi jau kay coexist to tantalize your palate. All plates range around €10 to €12, making it both delicious and affordable – a theme that many patrons have noted in their reviews. Jose Mendez suggests that this balance of quality and price is what keeps the restaurant busy. Whether you’re savoring the pollo con verduras or the kam lu wantan, each dish tells a story of rich culinary heritage that’s bound to leave you craving more.

As customer Yisel SF beautifully described her experience, it's the friendly service and hearty portions that truly elevate your meal. While the clamor of joyous celebrations may fill the air during busy times, it only adds to the charm of a restaurant that feels like home, where everyone is welcomed with open arms.

In summary, Restaurante Don Liu is more than just a place to eat; it's a vibrant hub of Peruvian culture, flavors, and genuine hospitality. Prepare to indulge in a meal that not only satisfies your hunger but also enriches your dining experience. Whether you’re coming back for your favorite dishes or looking to explore something new, you're sure to leave with a full belly and a smile on your face.

For reservations or inquiries, you can reach them at +34 608 50 12 78. Experience the exhilarating tastes of Peru in the heart of Fuenlabrada today!

Comforts & Conveniences

Service options
  • Delivery
  • Takeaway
  • Dine-in
Popular for
  • Lunch
  • Dinner
  • Solo dining
Accessibility
  • Wheelchair-accessible entrance
  • Wheelchair-accessible seating
  • Wheelchair-accessible car park
Payments
  • Credit cards
  • Debit cards
  • NFC mobile payments

Where to Visit

Visitor Testimonials (478)

La comida muy buena, siempre pido arroz chaufa con pollo y patatas y la comida está excelente, hay otras cosas a mejorar pero todo correcto.

Bueno bonito y barato y los platos son bastante grandes de hecho nos llevamos porque era mucho, volveremos por más

Me encantó la comida ! Pedimos un monstro ( pollo-papas-arroz chaufa-ensalada) muy bien servido y a módico precio de €6 ! La chica que nos atendió muy amable , había un poco de ruido pero es porque celebraban un cumple. Sería más agradable si sirvieran en platos de cristal , supongo que por la faena no lo hacen . Volveré para degustar otros platillos .

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